Sunday, December 20, 2009

Delicious @ MidValley Megamall

This is one place, I'd strongly recommend anyone going for bite that has variety of local cuisine, to Italian and western style. The drinks are also creative and delicious in taste as well. Here is what we ate...



Golden Fried Calamari. (crispy)



Spicy Seafood spaghetti.



Duck Confitti spaghetti.



And lastly for refreshment; Soda Lemon Rose.

Marche @ The Curve



After a long walk along the Curve's open flea market, it was almost dinner time... we decided to stop and try everyone's recommendation of Marche. Its a market concept, where you choose your fruits for juices, pasta for pasta dishes, fishes, meats as main and variety of side dishes.

With so many variety to choose from, we ended up with these...



Home-made Wild Mushroom soup as starter.



Catch of the day with baked potato (as side dish)



Turkey Breast with mashed potato & dinner roll.



Lastly for refreshments - Bundaberg Rootbeer and Strawberry Fruit juice (no ice, no added sugar water, no added water).

Aicheng Laksa @ The Curve

Looking for a simple & fast bite during lunch time? Here's my visit to Aicheng Laksa at the Curve. Its not a very big place, but if you are looking to tasting local cuisine and not too heavy with the wallet/purse, Aicheng Laksa is a nice place to eat.



What better way than to drink Air Mata Kucing during a hot day. Here taken with the menu cover.



Here's a shot of the chicken herbal noodle. Its not too herbal.. not too watery. So, just right for my taste.




The Assam Stingray is nice. Not fishy at all. Comes with a plate of rice.