After a long walk along the Curve's open flea market, it was almost dinner time... we decided to stop and try everyone's recommendation of Marche. Its a market concept, where you choose your fruits for juices, pasta for pasta dishes, fishes, meats as main and variety of side dishes.
With so many variety to choose from, we ended up with these...
Home-made Wild Mushroom soup as starter.
Catch of the day with baked potato (as side dish)
Turkey Breast with mashed potato & dinner roll.
Lastly for refreshments - Bundaberg Rootbeer and Strawberry Fruit juice (no ice, no added sugar water, no added water).
